Flavor Plus

Flavor Plus™ is a unique flavor­-free, aqueous based suspending vehicle used to simplify the process of compounding oral non­soluble suspensions. It is buffered to an acidic pH providing a uniform, consistent and stable vehicle.

  • Flavor­-free, white liquid suspension
  • pH 3.5 – pH 4.0
  • Recommended use – hydrophilic, acid­-stable & hydrophobic actives
  • Ideal for diabetic preparations

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